The shade-grown Japanese green tea used to make matcha is cold brewed and infused with sweet wormwood, green shiso, and a hint of chrysanthemum blossoms to create a smooth, sophisticated take on sparkling green tea.
Contains Caffeine.
No added sugar.
INGREDIENTS:
Carbonated water, ume plum juice, organic green tea, organic lemon, organic green shiso, organic sweet wormwood, chrysanthemum.