Luscious, refreshing and complex: a fruity iced tea showcasing sweet blueberry and aromatic red shiso layered with raspberry, lemon and spearmint.
About this tea
Dim the lights and bring out the ice. Inspired by Japanese craft-beverage culture, this botanical iced tea showcases shiso leaf, a prized culinary herb with a complex aroma and minty, basil-like flavor. Shiso complements the luscious sweetness of blueberry while raspberry and lemon add a tart twist. Spearmint echoes the refreshing minty undertones in the blend, layering beautifully with a touch of soothing aromatic lavender. Mix it with lemon, lavender syrup and soda water for a zero-proof twist on a Tom Collins.
Origin
Rishi Herb Lab
Ingredients
Organic blueberries, organic lemon, organic shiso, organic raspberries, organic spearmint, organic lavender
Caffeine Level
None
Based on an 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.
Tea Preparation
1. Place 1 tea sachet in a 1-liter pitcher.
2. Add 500 mL 200°F water.
3. Steep for 5 minutes.
4. Add 500 mL cold water. Remove sachet. Pour over ice.